我對食其實無咩要求，總之飽肚就得，要我食餐晚飯三、四個鐘，仲要好有儀態咁食，說話有唔可以大聲，我揀買個老麥坐係街邊食算！我鐘意打邊爐，其中一個原因係d食物無咁味精，唔駛食完中味精毒，但都唔可以餐餐打邊爐架，所以一係街食我就好panic！好驚中招，上年係北京，差不多飲杯水都會有味精，原則上條頸尾無停過「麻痺」，手無停過渣住鑵「可樂」（唔知以為我扮霆鋒）
係香港，可以的話我都係屋企食，但係阿媽唔係成日得閒黎煮，自己煮，就只會煮「公麵」，唔好笑我，點都比叫外賣好，我以為...原來...
今晚我個妹傻左咁煮個餐肉辛辣麵，真係唔做開好人就永遠唔好做，我一食完，飲左三枝可樂，個頸背痺到而 家，加上今晚濕立立，真係好辛苦！
究竟世上可唔可以取消左味精呢樣野，食肆禁煙，點解唔禁埋「味精」，食一餐有幾多卡路里我無緊張，但係食完頸背要痺幾耐，我好想知！
唔係以後齋食麵包！
7 comments:
一食味精就會痺??好慘呀海灘你, 我都同你差唔多, 就係我一食消炎藥就會生晒成口飛滋, 最多o個次有超過40粒, 連脷筋都會生滿架.......不過我同你都唔緊要啦, 個天成日玩野架啦!!
我會好support你的~
我都食咗好幾年公仔麵, 不過冇你咁慘, 不過我都唔係因為鍾意所以先食, 係因為易煮同方便, 香港人就係咁ga la, 如果要改變飲食習慣都好難啦~~
衣家衣個世界,
雖然有好多好野食,
你話好多都唔健康,我都好同意,
不過,都沒辦法,
我就會成日飲多d湯水囉,
阿媽唔得閒煲,我咪跟阿媽學點煲囉,
又或者出街買囉,
點都要飲飲家啦,一個星期飲番三四次囉,
我覺得飲湯係最好家啦~
其實你係咪對味精過敏? 味精過敏既人係會有麻痺既情況出現..even脊椎骨都有劇痛的感覺
next time try egg noodles with oyster sauce + add a raw egg... ehhe nice twist ga~
MSG is my worst enemy.
so is coke a cure for MSG coz i seem to see alot of people doing that
Unkle Beach,
I have a quick solution for you. Buy a can (big or small) of Swanson chicken broth. When you make instant noodles, take the soup base bag out and thow it away. After your noodles are almost done, pour some of the water that is in the saucepan to the sink and then add chicken broth into the saucepan. This way, you can avoid taking MSG and make your noodles delicious as well. The down side is you can only have chicken broth taste lu.
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